It’s been a year and a bit since international travel was ripped away from us as we were all sent into lockdown. But today it was officially announced that a trans Tasman travel bubble between Australia and New Zealand will open. Just in time for Anzac Day.
Of course there will be strict rules in place, including if there is the hint of an outbreak then the doors will be slammed shut again. On a positive note, no quarantine will be required on either side of the Tasman. So travellers can walk straight out the airport and once again enjoy freedom.
It’s been a year and a bit since international travel was a thing. The events of 2020 has shown us that putting people close together in small spaces is a haven for spreading disease quickly. Will we see history repeat itself, or has society learned the valuable lesson 2020 brought to us.
Let’s pray that this is the beginning of travel being accessible again so that we can enjoy the beauty and culture our planet has to offer – in a sustainable and mindful way.
Remember how you loved to step inside an airport, filled with anticipation and excitement for your upcoming trip. People were somewhat enthused to be taking their trips and the whole process flowed seamlessly.Security personnel, although tough, were not as off putting.
Continue reading “Is the Airport Experience Dead?”
In Italy, Christmas continues until 6 January which is a national holiday celebrated as the Feast of Epiphany across the country. It marks the end of the Christmas season and celebrated with the birth of baby Jesus to the Magi (known as the three wise men). However, since the fourth century the birth of Jesus was moved to 25 December as we know it today. Continue reading “La Bafana Giorno”
There is no question that 2020 changed the world forever. But what did these events teach us? Have we taken on board the lessons thrown at us to improve the way we live into our future?
Continue reading “What did 2020 teach us?”
Following a long year in of ups and downs, we have made it to December. In Adelaide, the city has emerged from its lockdown state. Decorations are visible in stores and along our premier shopping strip – Rundle Mall. Continue reading “Christmas in the City”
Do you ever feel like you may have grown out of the place which you live in? Is your heart in another city, state, or even another country? Lockdown over the past few months has given us an opportunity to reflect on where we are in life. We ask questions of ourselves. And with a second wave waiting in the wings, it may give us time for some deep reflection on what is important in life. Continue reading “An Alien in Adelaide”
Travel journals provide you with a lasting memory of your vacations to refer to over and over again. However, a travel journal is much more than just an account of what you saw, did or ate. Writing a journal is an art and written with all of your senses. Continue reading “Writing a Travel Journal”
A trip to the Art Gallery is more than just an experience in viewing fine art and sculpture. It is an activity in the art of mindfulness. As you walk through an art gallery, take your time and allow yourself to connect with it. Let yourself get lost in the different genres until you find a piece that speaks to you. Continue reading “Mindful Art”
There’s not question about it, the way we travel will change. But what will future travel look like? While in reality it has only been a few months since restrictions on people movement across the globe has been in place. Yet, for many free spirits it feels a lot longer. Continue reading “The Future of Travel”
The annual Anzac Day march, which has been a tradition since the end of World War One, has been cancelled across Australia and New Zealand. However, many people will still commemorate the day by lighting a candle and standing out the front of their houses. A united tribute remembering those who fought proudly for their country. However, there is still one tradition that all Australians can still enjoy from the safety of their homes – the humble Anzac Biscuit. Continue reading “History of the Anzac Biscuit”